133 Sashimi knife on offer(Disclaimer)
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➤ Last checked on 07.10.2026
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30% discount
SHAN ZU Damascus Knife Set of 3 PCS, Japanese Damascus Steel 67 Layers Kitchen Knives Set High Carbon Professional Ultra-Sharp Chef Knife Set Ultra Sharp Cooking Utility Knife Set with G10 Handle
【Japanese Steel Knife Core, Super Sharp】SHAN ZU chef's knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife. 【REAL Damascus Knife, not Lazer Etched】Damascus knife is famous for its beautiful pattern, SHAN ZU Damascus pattern technique involves layering sheets of carbon steel, and applying excessive heat treatments with repeated folding and forging until the blade pattern is formed.
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26% discount
MOSFiATA Boning Knife, 6 Inch Sharp Fish Filleting Knife with Sharpener | German High Carbon Stainless Steel EN1.4116 Kitchen Cooking Chef’s Knives Set with Micarta Handle, Sheath Finger Guard Gift
【German Stainless Steel Material】This Super Sharp Boning Knife is made of high-quality German stainless steel EN1.4116 that resists rust, corrosion and discoloration.
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Sunnecko Damascus Paring Knife 3.5 inch Fruit Knife
Unsupassed Quality and Durability: Forge by high quality Japanese VG10 core along with the 73-layer Damascus cladding craftmanship that maintains its effient functionality for a long time.
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Cutluxe Carving Knife 12" for Brisket & Meat Cutting, BBQ Slicing Knife | Ergonomic pakkawood handle, triple riveted; granton edge glides through roast and turkey; sheath included
PREMIUM PERFORMANCE – Perfectly engineered carving knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.
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17% discount
MOSFiATA Damascus Nakiri Chef Knife 7 Inch Ultra-Sharp Kitchen Knife | Professional 67-Layer Damascus Steel VG10 Blade, Multipurpose Chef's Knives Sharpener Set, G10 Ergonomic Handle Gifts
【Real Damascus Steel Material】The 67-layer Damascus steel is used for blade.
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14% discount
Damascus Nakiri Knife Kitchen Knife 18cm, FANTECK Vegetable Meat Fruit Cutting Cooking Knife, 67 Layers Japanese VG10 Damascus Steel Chef Knives with Pakkawood Handle - Knife Sheath and Gift Box
V-sharp edge accurately hand sharpened to 10-15°per side for an effortless precision cutting experience. This chef knife is suitable for chopping, mincing, slicing and dicing any fruit, fish, meat, sushi and vegetables.
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SYOKAMI Multifunction Carving Knife with Wood Handle - 12 Inch High-Carbon Japanese Style Damascus Pattern Full Tang Design - Precision-Edged Slicing Knife for Meat Cutting - Gift Box Included
Precision-edged: The professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness.
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8% discount
Global G-2 Cook's Knife 20cm Blade, Made in Japan, 8 Inch Chefs Knife, Versatile Japanese Knife for Cooking, Premium Stainless-Steel All-Purpose Kitchen Knife
MADE IN JAPAN: Crafted in Japan from high carbon stainless-steel, GLOBAL Japanese knives are extremely durable, rust-resistant blades
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6% discount
HOSHANHO Fillet Knife 7", Japanese Boning Knife for Meat Cutting Fish | High Carbon Steel Fish Fillet Knife, Professional Filet Knife with Ergonomic Rosewood Handle, Ideal Gift for Men and Women
【High-End Japanese Fillet Knife】HOSHANHO fillet knife is made of Japanese 10Cr15CoMoV inner core and covered with 4 layers of laminated composite steel which the hardness reaching 60-62 HRC.
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Mercer Culinary Asian Collection Knives 12-inch Yanagi Sashimi Knife NSF Handle
QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
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5% discount
SHAN ZU Damascus Nakiri Knife 6.5 Inch Japanese Steel Damascus Kitchen Knife, Professional Kitchen Knife Sharp High Carbon Super Steel 67 Layers Kitchen Nakiri Chef Knife with G10 Handle
【Japanese Steel Knife Core, Super Sharp】SHAN ZU Nakiri knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife 【REAL Damascus Knife, not Lazer Etched】Damascus knife is famous for its beautiful pattern, SHAN ZU Damascus pattern technique involves layering sheets of carbon steel, and applying excessive heat treatments with repeated folding and forging until the blade pattern is formed.
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Mercer Culinary Asian Collection Knives 10-inch Yanagi Sashimi Knife Wooden Handle
QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
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Generic 21-Piece Acacia Wood Knife Block, Brown, Kitchen Knife Storage and Organization
Universal Knife Block Acacia Wood 21-slot Double Cleaver Slots
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Mercer Culinary Genesis Carving Knife, 10-Inch , M20410, black
Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands.
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MSY BIGSUNNY Set of 3pcs Sashimi Knives Stainless Steel Sushi Knives Fish Slicing Knife Set
【Well-designed Forged 3Pcs Sashimi Knife Set】MSY BIGSUNNY cutlery 3pcs sushi knife set includes: 1*yanagiba knife, 1*deba knife and 1*utility knife.
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Mercer Culinary Asian Collection Knives 10-inch Yanagi Sashimi Knife NSF Handle, Wooden
QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
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SEIDO Japanese Steel Chefs Knife 67 Layer dmasacus Knife high Carbon 67 Layers Ultra Sharp Kitchen Knife
Ultra Sharp Carbon Steel: Our knife features a unique blend of premium steels, ensuring razor-sharp precision and long-lasting edge retention.
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WORNEW Chef knife bag Multi-piece Portable Chef Knife Bag Kitchen Knife Bag Sashimi Cooking Chef Knife Storage Bag Durable Knife Bag
Travel-Friendly Chef Knives Storage Bag: Conveniently and Functional Portability to carry your knives with ease and safety when going to work, camping, or barbequing.
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hajegato Professional Japanese Chefs Kitchen Knife Unique Santoku 7" Vg10 67 Layers Damascus Steel Knive with Sheath
UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice.
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Japanese-Style Wooden Knife Block Holder, Sapele Knife Organizer Display Stand, Sushi Sashimi Steak Knife Rack for Kitchen Countertop Space
Durable & Long Lasting: Made of high quality eco-friendly Sapele material finished, and looks smart and sophisticated in both traditional and modern kitchens. This sturdy, heavy knife hold won't tip over easily, and keeps both you and your knives safe
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Mercer Culinary Asian Collection Knives 10-inch Yanagi Sashimi Knife (Left Handed) NSF Handle, Silver
QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
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hajegato Professional Japanese Chefs Kitchen Knife Unique Kiritsuke 8 Inch Vg10 67 Layers Damascus Steel Knive with Sheath
UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice.
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ZWILLING Henckels International Self Sharpening Definition Knife Block 14pc
Stylish self-sharpening block, that boasts built-in ceramic honing wheels that automatically sharpen when knives are stored or removed For effortless sharpness for precise cutting every time Knives made of high-quality German stainless steel Dishwasher safe but hand washing recommended Knife block includes: 1 x Kitchen shears, 1 x steel, 1 x Paring knife, 1 x Utility knife, 1 x Chef's knife, 1 x Tomato knife, 1 x Santoku knife with hollow edge, 1 x Bread knife, 6 x Steak knives
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Kitchen Knife Block Holder for Sushi Sashimi Knife, Wooden Knife Organizer Display Stand for Japanese Cuisine Shop & Restaurant, 4-Layer
Risk Free Purchase: We know you'll love our extra large universal knife block but If you have any questions with your knife rack contact us and we will take care of it. Satisfaction guaranteed
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Ninja Foodi StaySharp 5-Piece Knife Block Set, Black/Steel K32005UK
5-PIECE KNIFE SET: 20cm (8") Chef Knife, 20cm (8") Bread Knife, 20cm (8") Carving/Slicing Knife, 13cm (5") Utility Knife, 9cm (3.5") Paring Knife & Knife Block with Built-In Sharpener STARTS SHARP, STAYS SHARP with an integrated StaySharp knife sharpener built into the storage block you can easily maintain incredible sharpness at home
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Dinntty Japanese Style 4-layer Salmon Knife Holder Multi-layer Sushi Sashimi Wooden Knife Shelf for Japanese Cuisine Shop & Restaurant
Best Storage: The Vertical Stand & Block is easy for use, save space in the cabinet or on dining table, help organize the steak knives dinner knives within compact space. You can store your knives in style with Kitchen Holder.
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ZWILLING 32576-231-0 Sharpening Steel, Synthetic Handle, Black, 23 cm | Realigns bent blades and restores sharpness quickly on kitchen knives for safe, efficient food preparation.
High-quality chrome sharpening rod for sharpening all uncoated knives with smooth cutting edge and a max. blade length of 22 cm (recommended) Ribbed coating of hard chrome-plated steel for all knife hardnesses, Straightening of the blade on the grinding rod at a 15° angle, From the handle to the tip Regular use to care for the knives and extend the life and service life of sharp blades Sturdy, ergonomic plastic handle for easy handling, Space-saving storage thanks to hanging eyelet Contents: 1x ZWILLING Sharpening rod for knives, Chrome-plated, Length: 23cm, Weight: 210g, Material: Metal / Plastic, 32576-231-0
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Victorinox Swiss Classic Santoku Knife, Asian-Style Kitchen Knife, 17 cm | Extra-Sharp Fluted Edge Blade for Precise Slicing and Dicing. Black Ergonomic Handle, Stainless Steel, Swiss Made
SWISS CLASSIC SANTOKU KNIFE: A Japanese take on the general-purpose kitchen knife.
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Ross Henery Professional 3 Piece Santoku Chef’s Knife Set in Wooden Gift Box with Built in Sharpener (Silver Handles)
Stainless Steel, Triple hardened 3 Piece set of chef's knives in wooden gift box.
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Syosaku Japanese Sushi Sashimi Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 11.8-inch (300mm)
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
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Syosaku Japan Sushi Sashimi Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 9.5-inch (240mm)
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans.
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Syosaku Japanese Sushi Sashimi Chef Knife Kigami(Yellow Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 11.8-inch (300mm)
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans.
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Katana Saya Olive Wood 27cm Tako Sashimi Knife, Japanese 67-Layer VG-10 Damascus Stainless Steel, Kitchen Knife, Natural Olive Wood Handle
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese 67-layer, VG-10 Damascus stainless steel with a natural olive wood handle, professionally presented in an olive wood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention
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Hajegato Damascus Chef Knife Nakiri Unique Handle Professional 7 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath
UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice.
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hecef Professional Japanese Chef Knife - Ultra Sharp Damascus Steel, Stylish Blue Resin Handle and Protective ABS Sheath
EXQUISITE CRAFTSMANSHIP: The elegant Chef knife blade is made from professional 67-layer Damascus high-carbon stainless steel and VG 10 steel core with a hardness of 60 (±2) HRC, which has excellent corrosion resistance, remarkable durability, and long-lasting sharpness.
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Syosaku Japan Sushi Sashimi Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 13-inch (330mm)
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
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Dianzan Japanese Style Salmon Knife Holder, 6-layer Sushi Sashimi Knife Holder, Wooden Knife Shelf Kitchen Storage Rack for Japanese Cuisine Shop
Durable : Made of high quality wood material finished, and looks and sophisticated in both traditional and modern kitchens.
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Syosaku Japanese Sushi Sashimi Chef Knife Kigami(Yellow Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 13-inch (330mm)
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans.
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Aibote Handmade Natural Black Walnut Wooden Cover Univeral Japanese Sashimi Knife Sheath Chef Knives Cases Holders Protectors for Yanagiba Sujihiki Slicer (12 inch)
Made from natural black walnut wood which is both hard and sensitive and moisture resistant and contains no strong resins that can cause corrosion in carbon steel Smooth and comfortable touch, elegant and exquisite look, beautiful wood grain, Both practical and beautiful,univesal fit knife cover/sheath,Cutting edge entrance width:3.5cm,For knives with thickness less than 4mm Solid wooden cork design can prevent the knife from slipping out inside, making it safer to carry
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SHAN ZU Damascus Bread Knife, 67 Layers of Japanese Damascus Steel, 20CM Cake Knife, Ergonomic G10 Handle - PRO Series
【Forged with 67 Layers of Steel Plate, Sharp and Durable】 SHAN ZU bread knife is made of Japanese 10Cr15MoV steel, which boasts high hardness (62HRC) and corrosion resistance.
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Damascus Chef Knife Petty Hajegato Unique One of Kind Handle Professional 6 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive
UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice.
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HOSHANHO Damascus Fillet Knife 7", Sharp Filet Knife for Boning Fish & Meat | Japanese trimming Knife | 10Cr15CoMoV Steel | 15° Edge | 62 HRC | Olive Wood Grip | Kitchen Knife for Home Cooking & Gifting
【67 Layers Damascus Steel】Boning knife is made of professional forged 67-layers damascus steel, which is high sharper and harder, Rockwell hardness reaches 60 HRC.
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HEZHEN Composite Steel Chef Knife, Razor Sharp Blade,with Wooden Knife Scabbard,High Carbon Kitchen Knife, Redwood Octagonal Handle
[High-quality 10Cr15CoMoV Steel Core] It is made of three-layer clad steel that is forged by composite forging.
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hajegato Damascus Chef Knife Gyuto Unique One of Kind Handle Professional 10 inch Japanese Chefs Kitchen Knife VG10, 67 Layers Damascus Steel Knive
UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice.
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MITSUMOTO SAKARI 4 Pcs Chef Knife Set, Hand Forged Japanese Knives Sets | Professional High Carbon Steel Knives, Packed with Gyuto, Santoku, Vegetable & Fruit Knife, Rosewood Handle, Sandalwood Box
Professional Japanese Kitchen Knife Set:This Japanese knife set includes a fruit knife, Santoku knife, Gyuto knife and vegetable knife.
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Tsffae Japanese Style 4-layer Salmon Knife Holder Multi-layer Sushi Sashimi Wooden Knife Shelf Kitchen Storage Rack for Japanese Cuisine Shop & Restaurant
4-Layer Wooden Knife Holder: Our knife blocks hold up to 4 knives, it can hold Sashimi knife, sushi knife, chef's, steak, wide and long knives, and cleaver.
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Haowul Japanese Style 4-layer Salmon Knife Holder Multi-layer Sushi Sashimi Wooden Knife Shelf Kitchen Storage Rack for Japanese Cuisine Shop & Restaurant
Durable & : Made of high quality wood material finished, and looks and sophisticated in both traditional and modern kitchens.
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KEEMAKE Damascus Knife Set 3 Piece Professional Kitchen Knives Set | Forged 67-Layer Damascus VG-10 Blade Ultra Sharp Chef Knife, Santoku Knife and Paring Knife with Ergonomic G10 Handle
This product contains a bladed item. Adult supervision is recommended for all users under 18 years of age. GENUINE 67-LAYER DAMASCUS KNIFE SET: Forged from premium Japanese stainless steel alloy steel, our kitchen knives showcase stunning natural layered patterns along the blade.
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Sanfly Japanese Style 4-layer Salmon Knife Holder Multi-layer Sushi Sashimi Wooden Knife Shelf Kitchen Storage Rack for Japanese Cuisine Shop & Restaurant
It is for home.
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SHAN ZU Damascus Knife Peeling Knives Japanese Fruit and Vegetable Knives 67 Layer Steel Kitchen Paring Knife with G10 Handle
Japanese Steel Core, Super Sharp
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KAI Wasabi Black Yanagiba 21.0 cm blade length - polished 6A/1K6 stainless steel 58 (±1) HRC - black polypropylene handle - sushi knife, sashimi knife - Made in Japan
Discover the KAI Wasabi Black Yanagiba with a 21 cm blade made from high-quality 6A/1K6 stainless steel.
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HOSHANHO Fillet Knife 9 Inch, Super Sharp Japanese Fish Boning Knife | Professional High Carbon Stainless Steel Filleting Knives for Meat Poultry Cutting
【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives.
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Victorinox Swiss Modern Santoku Knife, 17 cm Fluted Blade, Walnut Wood | Elegant Japanese style chef knife with fluted edge, stainless steel blade and ergonomic walnut handle, Swiss Made
SWISS MODERN SANTOKU KNIFE - Elegant Santoku Knife with Walnut Wood Handle. Perfectly suited for home cooking. With stainless, wear-resistant steel blade and walnut wood handle
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DALSTRONG Tuna Slicing & Boning Knife - 17"(43.18cm)- Shadow Black Series - Black Titanium Nitride Coated - High Carbon Steel Filleting Knife - w/Sheath - NSF Certified
Engineered for Precision and Ultimate Control: Inspired by the Maguro Kiri Bōchō tuna sword, this professional knife is a toughbuilt knife designed for chefs who need extreme accuracy and agility.
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Aibote Handmade Natural Black Walnut Wooden Cover Univeral Japanese Sashimi Knife Sheath Chef Knives Cases Holders Protectors for Yanagiba Sujihiki Slicer (9.5 inch)
Made from natural black walnut wood which is both hard and sensitive and moisture resistant and contains no strong resins that can cause corrosion in carbon steel Smooth and comfortable touch, elegant and exquisite look, beautiful wood grain, Both practical and beautiful,univesal fit knife cover/sheath,Cutting edge entrance width:3.5cm,For knives with thickness less than 4mm Solid wooden cork design can prevent the knife from slipping out inside, making it safer to carry
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Damascus Chef Knife Gyuto Hajegato Unique One of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath
UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice.
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MITSUMOTO SAKARI Japanese Santoku Knife, 7 inch Hand Forged Kitchen Knives | Professional Chef Knife, High Carbon Stainless Steel Cooking Knife, Ergonomic Octagonal Rosewood Handle, Sandalwood Gift Box
MITSUMOTO SAKARI
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Aibote Handmade Natural Black Walnut Wooden Cover Univeral Japanese Sashimi Knife Sheath Chef Knives Cases Holders Protectors for Yanagiba Sujihiki Slicer (10.5 inch)
Made from natural black walnut wood which is both hard and sensitive and moisture resistant and contains no strong resins that can cause corrosion in carbon steel Smooth and comfortable touch, elegant and exquisite look, beautiful wood grain, Both practical and beautiful,univesal fit knife cover/sheath,Cutting edge entrance width:3.5cm,For knives with thickness less than 4mm Solid wooden cork design can prevent the knife from slipping out inside, making it safer to carry
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MITSUMOTO SAKARI Damascus Kitchen Knife, Japanese Full Tang Kiritsuke Knife | Professional Chef Knife, Hand Forged AUS-10 Cooking Knives, 7 inch PakkaWood Handle, Sandalwood Gift Box
Professional kitchen knife: Incorporates advanced techniques and innovations from ancient Japanese hand forging.
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KEEMAKE Japanese Kitchen Knife 8 inch Sharp Chef Knife 440C Stainless Steel | Gyuto Knives with Octagon Wood Handle for Meat Chopping Slicing
This product contains a bladed item. Adult supervision is recommended for all users under 18 years of age. Razor-Sharp Precision Edge: Our kitchen knife features a hand-sanded blade with an acute 12-15 degree angle per side.
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HOSHANHO Kitchen Knife, Professional Japanese High-Class Chef's Knife 8" | Japanese High Carbon Steel Non-slip Ultra Sharp Cooking Knives with Ergonomic Handle, Home Chefs & Gifting
【High-End Japanese Steel Chef's Knife】 HOSHANHO chef's knife is made of Japanese high carbon steel 10Cr15CoMoV, 2x of the sharpness and durability of some other “premium” knives, and it owns a very high cost performance!
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MITSUMOTO SAKARI Japanese Santoku Chef Knife, Chef Knife for Home Cooking | 7 inch Professional Cooking Knife, Multi Purpose Kitchen Knife, Hand Forged Japanese VG-10 Blade, G10 Handle, Sandalwood Box
Perfect Combination: The VG-10 blade of the Japanese knife is sharp enough to make most cuts in the kitchen.
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MITSUMOTO SAKARI Japanese Sushi Chef Knife, Professional Sashimi Knives | 11 inch Single-Sided Tungsten Alloy Yanagiba Sashimi Knife, Kitchen Fish Filleting Knife, Fraxinus Mandshurica Handle
MITSUMOTO SAKARI
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MITSUMOTO SAKARI Japanese Damascus Chef Knife, Hand-Forged Santoku Knife | Professional VG-10 Damascus Kitchen Knife, 8.5 inch Sushi Knives, Cooking Knife for Beef, Nanmu Handle, Sandalwood Box
Japanese Santoku Knife: Special kitchen knife, blade 8.5 inch, handle 4 inch, hardness 60 HRC, beautiful curved shape, first-class craftsmanship to create a 2 mm ultra-thin kitchen cooking knife.
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MITSUMOTO SAKARI Japanese Gyuto Knife, Damascus Hand Forged Cooking Knife | 8 inch Professional Chef Knives, HAP40 Powder Steel Kitchen Knives, Easy to Sharpen Knife, Micarta Handle, Sandalwood Box
Japanese Traditional Hand Forging:Japanese professional kitchen knives combine modern materials with traditional craftsmanship, insisting that a perfect Japanese chef's knife is completed through 45 days of hand forging HAP40 Powder Steel Chef's Knife:The blades of Japanese knives are made from HAP40 powder steel, which has a higher hardness (67 HRC).
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Miyamoto Japanese Chef Knife 8 Inch Steel 67 Layers Damascus Kitchen Knife, Ultra Sharp, Long Lasting Blade, High Carbon Super Steel, Carving Knife Blue Resin
Miyamoto
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MITSUMOTO SAKARI 8'' Japanese Kiritsuke Knife, Premium Damascus Chef Knives | Hand Forged Cooking Knife, AUS-10 Core Kitchen Sashimi Knives, Fish Preparation, Shadowwood Handle, Sandalwood Gift Box
Beautiful Chef's Knife: Each Damascus cooking knife is crafted from many steps of fine craftsmanship.
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HOSHANHO Damascus Nakiri Knife 6.5", Sharp Kitchen Knife for Vegetables | Multipurpose Asian Chef Knife | Japanese Super Steel Cleaver | 15° Edge | 62 HRC | Ergonomic Olive Handle | Ideal Home Gift
【Damascus Super Steel Core】Nakiri knife is made of Japanese 10Cr15CoMoV steel core, which is hammered by vacuum heat treatment.
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Tefal EverSharp Pro 6-Piece Kitchen Knife Set with Integrated Sharpener | Gift-ready knife set with self-sharpening block, essential knives for everyday cooking, new homes and occasions, K297S744
UK’s BEST AUTOMATIC SHARPENING TECHNOLOGY OVER TIME*: Pivoting ceramic rods built into each block slot precisely restore your blade's edge from tip to heel every time you insert or remove a knife — no manual sharpening, no extra tools, no effort required.
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KEEMAKE Chef Knife 8 Inch Professional Damascus Kitchen Knife | Chefs Knives Forged 67-Layer Damascus VG-10 Stainless Steel Sharp Cooking Blade, Ergonomic G10 Fibreglass Handle Chef’s Knife
This product contains a bladed item. Adult supervision is recommended for all users under 18 years of age. GENUINE 67-LAYER FORGED DAMASCUS KNIFE ARTISTRY: Step away from cheap laser-etched imitations.
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MITSUMOTO SAKARI 7 inch Japanese Chef's Knives, Hand Forged Kitchen Knife | Professional Square Cooking Knife, High Carbon Stainless Steel Asian Vegetable Knife, Ergonomic Light Wood, Pakkawood Handle
Creative Non-Stick Coating: This kitchen chef knife has a 7-inch long, 5.1-foot handle.
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KAI Seki Magoroku Kinju and Hekiju Yanagiba 21.0 cm blade length - 8A solid & SUS420J2 - 58 & 56 (±1) HRC - handcrafted - Pakkawood & PP plastic - Fish knife, salmon knife - Made in Japan
The Fusion of Strength and Precision: The KAI Seki Magoroku Kinju and Hekiju Yanagiba Knife combines the sharpness of 8A solid & SUS420J2 steel in a 21 cm blade with a hardness of 58 & 56 (±1) HRC.
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King Japanese Grit 1000/6000 Combination Sharpening Stone KW-65 and Naniwa QX-0010 Blade Angle Guide: Bundle - 2 Items
Whetstone Made in Japan by King Whetstone 1000 grit and 6000 grit combination plastic including stand Dimension of 10006000 stone 185 x 63 x 25 mm Guide 56 x 15 x 20 mmOptimal angles to ensure a very fine sharp edge
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HOSHANHO 7 Inch Nakiri Knife, Ultra Sharp Japanese Kitchen Chef Knife | Multipurpose Japanese High Carbon Stainless Steel Meat Vegetable Sharp Kitchen Knife with Ergonomic Pakkawood Handle
【Ultra Sharp Blade】 Each Japanese nakiri knife is hand-polished by experts to achieve a sharp 15 degree edge angle.
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MITSUMOTO SAKARI Japanese Sushi Knife, Professional Kitchen Yanagiba Knife | 8 inch Hand-Forged Tricolour Copper Damascus Steel Chef Knives, Sashimi Knife for Kitchen, Blue Resin Handle, Sandalwood Box
Professional Japanese Sashimi Knife:This sushi knife is processed through a multi-step process using traditional Japanese hand forging techniques, made from a VG10 steel core, which has excellent machinability, toughness and corrosion resistance Japanese Tricolour Copper Damascus Knife: These chef's knives are made of Tricolour Copper Damascus steel, featuring a flurry of water-like patterns on the surface of the Sushi knife.
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Kotai | Chef's Knife Gyuto | Professional Chef's Knife | Japanese Chef's Knife | 20 cm Blade | Hand Forged Knives | Ultra-Sharp 440C Japanese Stainless Steel | Pakkawood Handle | Full Hidden Tang
ULTRA SHARP: High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer).
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KAI Seki Magoroku Kinju and Hekiju Yanagiba 24.0 cm blade length - 8A solid & SUS420J2 - 58 & 56 (±1) HRC - handcrafted - Pakkawood & PP plastic - Sushi and Sashimi knife - Made in Japan
KAI
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ZWILLING Gourmet Knife Set 2-Piece, Stainless Steel, Made in Germany | Larding and Garnishing Knife (10 cm), Chef's Knife (20 cm)
TIMELESS ELEGANCE: Experience the joy of precise cutting with the ZWILLING gourmet knife set, consisting of the ZWILLING gourmet paring and garnishing knife and the ZWILLING gourmet chef's knife, ideal for fine garnishing work or slicing meat and vegetables, these knives are indispensable companions for every kitchen mission
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KOI ARTISAN Kitchen Utility Knife - 5 Inch Razor Sharp Blade - 67 Layers of Japanese Kitchen Knife - Damascus VG10 Super Steel - Professional Chef Knife
KOI ARTISAN
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BRANIK Titanium Series 6-Piece German Steel Kitchen Knife Set
Precision crafted from premium German 1.4028 stainless steel for dependable cutting performance, excellent corrosion resistance and long-lasting sharpness.
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KAI Seki Magoroku KK Yanagiba 30 cm blade length - 8A solid 58 (±1) HRC stainless carbon steel - handcrafted in Japan - black pakkawood handle - Sushi and Sashimi knife, fish knife - Made in Japan
Traditional Craftsmanship: Discover the precision of the Seki Magoroku KK Yanagiba, a 27 cm long single-bevel master blade, forged from high-quality stainless 8A carbon steel and hardened to 58 (±1) HRC, ideal for artful cutting of sushi and sashimi.
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HEZHEN - 8.3” Chef Knife,Pro Kitchen Knife,73 Layers Damascus Steel Hammered Chef’s Knives,Premium Powder Steel Edge,Natural Rosewood Handle,Cooking Knives
HEZHEN
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Katana Saya Pakkawood 24cm Yanagi Sashimi Knife, Japanese 67-Layer VG-10 Damascus Stainless Steel, Kitchen Knife, Black Pakkawood Handle, Japanese Style
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese 67-layer, VG-10 Damascus stainless steel with a sleek black Pakkawood handle, presented in a pakkawood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention
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SHAN ZU Chef Knife 8 Inch Japanese Steel Damascus Kitchen Knife, Professional Kitchen Knives Sharp High Carbon Super Steel 67 Layers Kitchen Utility Knife with G10 Handle
【Japanese Steel Knife Core, Super Sharp】SHAN ZU chef's knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife. 【REAL Damascus Knife, not Lazer Etched】Damascus knife is famous for its beautiful pattern, SHAN ZU Damascus pattern technique involves layering sheets of carbon steel, and applying excessive heat treatments with repeated folding and forging until the blade pattern is formed.
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SHAN ZU Bread Knife, 8-inch Serrated Bread Slicer Knife with German Stainless Steel, Ultra Sharp Bread Slicer Kitchen Knife with Pakkwood Handle for Bread, Cake Slicing
GERMAN STAINLESS STEEl: The blade of SHAN ZU knife is made of high-quality German stainless steel with a hardness of 55-57 HRC, which provides highly anti-corrosive and stain-resistant quality.
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Katana Saya Pakkawood 27cm Tako Sashimi Knife, Japanese 67-Layer VG-10 Damascus Stainless Steel, Kitchen Knife, Black Pakkawood Handle, Japanese Style
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese 67-layer, VG-10 Damascus stainless steel with a sleek black Pakkawood handle, presented in a pakkawood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention
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SHAN ZU Kitchen Santoku Knife 7 Inch Professional Damascus Knife 67 Layers Japanese Chef Knife Ultra Sharp High Carbon Super Steel Kitchen Utility Knives with G10 Handle
【Japanese Steel Knife Core, Super Sharp】SHAN ZU Santoku knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife 【REAL Damascus Knife, not Lazer Etched】Damascus knife is famous for its beautiful pattern, SHAN ZU Damascus pattern technique involves layering sheets of carbon steel, and applying excessive heat treatments with repeated folding and forging until the blade pattern is formed.
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HEZHEN Kiritsuke Knife, Clad Steel Chef Knife, Composite Forging Steel, Professional Japanese Style Kitchen Knife, Redwood Octagonal Handle with Wooden Knife Sheath
[High-quality 10Cr15CoMoV Steel Core] It is made of three-layer clad steel that is forged by composite forging.
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PAUDIN Chef Knife, Ultra Sharp Kitchen Knife 8 inch Gift Box | High Carbon Stainless Steel, Ergonomic. For meat, vegetables & fruit. Ideal for hobby cooks and professionals
Comprehensive Kitchen Knife Sets: The PAUDIN 5-piece kitchen knife set includes various chef knives for different kitchen tasks.The 8"" chef knife is suitable for most kitchen cutting works.
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Fubinaty Chef's Knife 7 Inch Japanese Style Full Tang Kitchen Knife Handmade Forged High Carbon Steel Home Cooking Knife with Leather Sheath and Wooden Handle
Fubinaty 7 Inch professional chef's knife is handmade forged from 7Cr17MoV high carbon stainless steel, the hardness is enhanced to 58±2 HRC, anti-rust and anti-corrosion.
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HOSHANHO Damascus Chef Knife 8", Sharp Kitchen Knife with Olive Wood Handle | Professional Japanese Cooking Knife | 67 Layers 10Cr15CoMoV Steel | 62 HRC | 15° Edge | Ergonomic Olive Handle | Gift Box
【Professional Hand-Polished Damascus Knife】The blade of HOSHANHO damascus steel chef knife is expertly crafted by 10Cr15CoMoV damascus knife core, enhanced the characteristics of high hardness(62HRC), anti-corrosion, and wear-resistant.
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Wakoli EDIB Chef Knife Set, 3-Piece VG10 Core Damascus Steel Kitchen Knives | Santoku, small Santoku, and Paring knives with VG10 core, pakkawood handles, kitchen knife set in a wooden gift box
【3-Piece Professional Kitchen Knife Set】Precision-engineered to deliver effortless cuts for every ingredient, this set includes a 6.7" Santoku, 4.7" Small Santoku, and 3.4" Paring knife, giving you professional versatility for slicing, chopping, and detailed fine prep work. 【Genuine 67-Layer Damascus Steel With VG10 Core】Delivering trusted strength and superior durability, each blade features a rust-resistant construction of 67 folded Damascus layers surrounding a high-performance VG10 steel core.
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MITSUMOTO SAKARI Japanese Gyuto Knife, 8'' Hand Forged Kitchen Chef Knife | Professional Cooking Knife, 3 Layers High Carbon Steel Knife, Ergonomic Octagonal Rosewood Handle, Sandalwood Gift Box
Premium Kitchen Knife:Gyuto Chef's Knife is made from 3 layers of the finest high carbon steel, precision hardened and vacuum cold nitrogen treated to a hardness of up to 58 HRC.
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FINDKING Dynasty Series Japanese Chef Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, Sharp, for Meat Cutting, 8 Inches/21 cm
DYNASTY SERIES BLADE – Crafted with 9Cr18MoV steel, this chef knife provides steady cutting performance for everyday prep.
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HEZHEN Nakiri Knife, Japanese Style Multipurpose Asian Chef Knife for Slicing Meat Vegetable Cutting, Ergonomic Redwood Octagonal Handle
[High-quality 10Cr15CoMoV Steel Core] It is made of three-layer clad steel that is forged by composite forging.
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MITSUMOTO SAKARI Japanese Kitchen Knives, Hand Forged Chef Knife | 8inch 440C Damascus Steel, Professional Kiritsuke Knife for Sashimi, Vegetable, White Pomegranate Handle, Sandalwood Gift Box
Professional Kitchen Knives for Chefs: Kiritsuke's knives are finely machined and forged in a multi-step process to achieve the perfect balance of sharpness and toughness with unparalleled characteristics Japanese Damascus Kitchen Knives: Kiritsuke knives are made from 7-layer 440C Damascus steel (59 HRC), which uses traditional hand forging techniques combined with a vacuum cryogenic process; improving sharpness, durability, and corrosion resistance Dazzling Chef's Knife Hilts: MITSUMOTO SAKARI works with popular Japanese designers to create a dazzling range of chef's knife hilts.
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Taylors Eye Witness Quantum Fibreglass Handle Nakiri Knife - 17.5cm / 7” Blade. Premium High Hardness Exotic VG-10 Super Core, Between 66 Premium Steel Alloy Layers, Damascus Hamaguriba Grind Profile.
BLADE - A premium exotic alloy 10Cr15CoMoV - VG-10 steel core, Super-Steel containing 1% carbon creating an extremely hard cutting edge, sandwiched between 66 layers of 2 alloys of premium blade steel. The process exploits the alloy properties for the ideal combination of hardness, flexibility & corrosion resistance. The classic convex “hamaguriba” taper profile grind, exposes minute variations in thickness of the layers revealing stunning patterns, characteristic of Damascus steel.
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KEEMAKE Carving Knife 10 Inch Slicing Knife Professional | Kitchen Knife Premium High Carbon Stainless Steel Blade for Sushi Brisket and Turkey, Wood Handle for Home Kitchen
Precision Cutting Excellence: The 10-inch carving knife features an ultra-sharp blade engineered for high-precision cutting, making it ideal for effortlessly slicing through sashimi, brisket, turkey, and large roasts, as well as fruits and bread.
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MITSUMOTO SAKARI 9 inch Japanese Kiritsuke Chef Knife, High Carbon Knife | Stainless Steel Kitchen Knife, Professional Cooking Knife, Hand Forged Sushi Knife, Ergonomic Rosewood Handle, Sandalwood Box
Traditional Japanese Hand Forging: Professional kitchen knives inherited from traditional Japanese hand-forging; combining cutting-edge technology with materials.
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![Kimura Chef Knife, [Made in Japan], 8 inch Professional Kitchen Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Gyuto Knife, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife](https://cdn.dealcheck.org/productimages/Z/N/K/B09GCGQKNZ.jpg)
Kimura Chef Knife, [Made in Japan], 8 inch Professional Kitchen Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Gyuto Knife, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife
[ PREMIUM JAPANESE STEEL ] - The chef knife is made of a High Carbon Chrome Molybdenum Stainless Steel which offers the ideal balance between edge retention and durability.
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HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese Kitchen Utility Knife | Multipurpose Japanese High Carbon Stainless Steel Chef Knife, Cooking Knife with Ergonomic Handle, Ideal Gift for Chefs
【6 Inch Small Kitchen Knife】This is a flexible, multipurpose kitchen knife.
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![[8-Inch] Chef Knife FANTECK Damascus Kitchen Knife Cooking Knife High Carbon Ultra Sharp VG-10 67 Layers Stainless Steel Kitchen Meat Cutting Gyuto Chef Knife [Gift Box]- Full Tang Blue G10 Handle](https://cdn.dealcheck.org/productimages/J/L/P/B08CZD8PLJ.jpg)
[8-Inch] Chef Knife FANTECK Damascus Kitchen Knife Cooking Knife High Carbon Ultra Sharp VG-10 67 Layers Stainless Steel Kitchen Meat Cutting Gyuto Chef Knife [Gift Box]- Full Tang Blue G10 Handle
V-sharp edge accurately hand sharpened to 10-15°per side for an effortless precision cutting experience. This chef knife is suitable for chopping, mincing, slicing and dicing any fruit, fish, meat, sushi and vegetables.
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MITSUMOTO SAKARI Japanese Kiritsuke Chef Knives, Damascus Kitchen Knives | 7 inch Professional Sushi Knife, Hand Forged HAP40 Powder Steel Cooking Knife, Micarta Handle and Sandalwood Box
Japanese Traditional Hand Forging:Japanese professional Kiritsuke knives combine modern materials with traditional craftsmanship, insisting that a perfect Japanese chef's knife is completed through 45 days of hand forging HAP40 Powder Steel Chef's Knife: The blades of Japanese knives are made from HAP40 powder steel, which has a higher hardness (67 HRC).
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MITSUMOTO SAKARI Japanese Square Kitchen Knife, German Premium Alloy Steel | 7 inch Chef Knife, Kitchen Knife for Vegetable, Professional Black Titanium Coated Cooking Chef's Knives, Walnut Handle
High Quality Chef's Knife: This vegetable chef's knife is 7 inches long with 5.35 inches handle; hardness 57 HRC, has beautifully curved design and high quality craftsmanship.
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MOSFiATA Nakiri Knife 7 Inch, Professional Japanese Chef's Kitchen Knives | Multipurpose Cooking Knife German High Carbon Stainless Steel Sharp Vegetable Chopping Knife Set with Finger Guard Gift
【German Premium Stainless Steel】This MOSFiATA professional nakiri knife precision forged from high carbon German stainless steel EN1.4116 engineered to perfection with a Rockwell hardness of 56+ for long lasting performance, rust and stain resistance 【Ultra-Sharp Edge】Sharpness is key.
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Katana Saya Elements 20cm Gyuto Knife, Ocean Blue, Kitchen Knife, Japanese 67-Layer VG-10 Damascus Stainless Steel, Natural Olivewood and Resin Handle
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese VG-10 Damascus stainless steel with a natural olive wood and smooth resin handle in ocean blue, professionally presented in a light, hardwood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention
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XINZUO 8.5 Inch Japanese Kiritsuke Chef Knife with Sheath, Hand Forged 67 Layers Damascus Steel Kitchen Knife, Ultra Sharp, Japanese Chopping Knife with Olive Wood Octagonal Handle,Gift Box
【Superior Performance Materials】Meticulously selected real 67-layer Damascus steel with 10Cr15CoMoV steel core, hand-forged to create exquisite Damascus steel patterns.
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![Kimura Nakiri Knife, [Made in Japan], 6.5 inch Professional Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife](https://cdn.dealcheck.org/productimages/3/P/D/B0CY3T9DP3.jpg)
Kimura Nakiri Knife, [Made in Japan], 6.5 inch Professional Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife
[ PREMIUM JAPANESE STEEL ] - The blade is made of a High Carbon 13 Chrome Molybdenum Stainless Steel and is hand sharpened to a 15 degree angle by skilled Kimura craftsmen.
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SHAN ZU Japanese Chef Knife 8 Inch Hand-Forged Kitchen Knife 7 Layers High Carbon Professional Utility Knives 10Cr15Mov Stainless Steel Sharp Cooking Gyuto Knife with Maple Wood Handle
【7-Layers Steel Structure 】SHAN ZU Japanese kitchen knife is made of 7 layers of 10CR15MOV high carbon steel, with a hardness of up to 62 HRC, Its elevated carbon content ensures greater stability and enhanced rust resistance, safeguarding the blade against damage caused by food juices or water vapor.
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hajegato Damascus Chefs Knife Bread Slicer Unique One of Kind Handle Professional 10 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive - Part of Chef Knife Set
UNIQUE & BEAUTIFUL: Do you want to stand out in any professional Kitchen or Impress your guests at home while cooking you made the right choice. Our Unique chef's serrated bread knife one of a kind handle Damascus knife comes with different color combinations and designs complemented by Damascus stainless steel curling pattern blades without which no chef's knife set will be complete.
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SYOKAMI Chef Knife Set with Roll Bag, Professional Japanese Kitchen Knives Sets, Damascus Pattern Pakkawood Wooden Handle, High Carbon Steel Knives with Case for Camp Outdoor Travel Gift 9 Piece
SPACE SAVING: In a home kitchen or small workspace, this SYOKAMI Japanese knife set is a great alternative to knife blocks that take up too much counter space.
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Kokoro 8” Chef Knife | Hand Forged | Kuro Wood Handle | Precision Chef Knife • Hand Forged • Full Tang • Gift Ready
HAND FORGED CHARACTER: Every KOKORO Blade is individually hammer forged, creating a unique blade texture where no two knives are ever identical.
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SHAN ZU Damascus Kitchen Knife 8 Inch in Copper & Damascus Steel Japanese Chef Knives Hand Forged 33 Layer Damascus High Carbon Knife Professional Sharp Carving Knife with Maple Wood Handle
【Hand Forged 33-Layers Copper & Damascus Steel】The SHAN ZU Damascus knife features a core of Japanese 10Cr15Mov high-carbon steel, forged with 32 layers of copper and Damascus steel.
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KEEMAKE Damascus Santoku Knife 7 Inch Professional Kitchen Knife
This product contains a bladed item. Adult supervision is recommended for all users under 18 years of age.
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XINZUO Chef Knife 21.9 cm,Professional Damascus Steel Kitchen Knife,High Carbon Japanese Style Gyuto Knives Stainless Steel Sharp Cooking Knife with Burnt Wood Handle(White Oak and Red G10 Gasket)
Premium Damascus Steel: Made from premium 67-layer Damascus steel with a 10Cr15CoMoV core, hardened to 62 HRC by advanced vacuum deep-cooling heat treatment technology, this 67-layer construction provides exceptional toughness, excellent corrosion and wear resistance for a superior cutting experience.
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MITSUMOTO SAKARI Japanese Sashimi Yanagiba Knife, Kitchen Chef Knife | 10 inch Tungsten Alloy Single-Sided Professional Sushi Knives, Kitchen Fish Slicing Fillet Knife, Fraxinus Mandshurica Handle
Single Edge Yanagiba: The Single Edge Sushi Knife Blade is a tapering, tapered blade, 4 mm thick, with a polished curved surface.
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SHAN ZU Damascus Chef Knife 8 Inch, Japanese Kitchen Knives 67-Layer High Carbon Steel (10Cr15Mov) Ultra Sharp Professional Kitchen Utility Knife with G10 Ergonomic Handle
【Japanese Steel Core, Super Sharp】SHAN ZU Damascus chef knife is forged from Japanese damascus steel 10Cr15Mov, has high hardness (62 HRC), is corrosion-resistant and wear-resistant.
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FINDKING Dynasty Series Japanese Santoku Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, for Meat, Fruits, Vegetables, 7 Inches/18 cm
DYNASTY SERIES BLADE – Built with 9Cr18MoV steel, the Santoku blade delivers reliable sharpness for everyday slicing and chopping.
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HOSHANHO Carving Knife 12 Inch, Razor Sharp Japanese Brisket Slicing Knife | Japanese High Carbon Steel Brisket Knife with Ergonomic Pakkawood Handle, Breaking Knives for Meat Cutting, BBQ, Turkey
【Ground Sharp Edge】Blade's angle of 15 is the result of meticulous engineering and rigorous testing, specifically designed to minimize cutting resistance.
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Huusk Chef Knife 11 in, Japanese Sharp Kitchen Knives | Kitchen Knife Designed for Balance and Control, Blending Modern Style with Traditional Appeal. Meat Knife
A must-have for Every kitchen | whether you are a home-cook or a professional chef, every kitchen needs a Huusk. This small kitchen knife is strong and durable and can help you improve your cooking techniques. Create new and exciting dishes today with the Huusk
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Chef Knife 8 Inch Damascus Kitchen Knife, Japanese VG-10 High Carbon 67-Layers Steel with G10 Handle, Knife Sharpener, Kitchen Scissor & Finger Protector | Luxury Gift Box for You, Family & Restaurant
[ Effortless Precision & Long-Lasting Performance ] - Slice, dice, and chop with ease using the Dwelluxe 8-inch Damascus Chef Knife, crafted from 67 layers of VG-10 super high-carbon steel. Engineered for optimal sharpness and durability, it ensures perfect cuts every time. Its razor-sharp edge stays sharper longer, and with proper care, will serve you for years.
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FINDKING Dynasty Series Kitchen Utility Knife, Multi-Purpose Japanese Paring Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, Small, for Fruits Vegetables, 5 Inches/12 cm
DYNASTY SERIES BLADE – Built with 9Cr18MoV steel, the compact blade delivers clean, precise cuts on fruits, vegetables, and smaller ingredients.
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SHAN ZU Damascus Kitchen Knife, Japanese Chef's Knife Made of SG2 Powder Steel, Hand Forged 91 Layers of Damascus Steel Knife, 20CM Professional Utility with Maple Handle - White Tiger Series
【Japanese SG2 Damascus Steel Core】The steel core of SHAN ZU chef knife is made of Japanese original SG2 powder steel with a hardness of up to 64HRC.
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HOSHANHO 8 Inch Gyuto Chef Knife, Ultra Sharp Japanese Kitchen Knife | 9 Layers 10Cr15MoV High Carbon Steel Kitchen Knives, Professional Hand Forged Cooking Knife with Ergonomic Rosewood Handle
【Japanese High Carbon Steel Core】9 layers of high carbon steel forged, steel core is made of high hardness Japan 10Cr15CoMoV super steel, the outside 8 layers of corrosion-resistant and rust-proof composite steel wrapped around the steel core to form a stable sandwich structure for longer service life 【Ultra Sharp V-shaped Blade】Adopts wet V-shaped sharpening technology between hard materials and soft water to enhance the edge retention and toughness of the blade; Both sides of the blade are hand-polished to 12-15 degrees to achieve extreme sharpness 【Ergonomic Rosewood Handle】Ergonomic traditional Japanese octagonal handle naturally fits the shape of your hand for a secure and comfortable grip; Imported rosewood combined with exquisite two copper wires make this gyuto chef knife beautiful and practical 【Traditional Hand Forging】Each kitchen knife is the result of 60 days of meticulous craftsmanship by a craftsman; The hand-forged hammer pattern and layered lines naturally formed by multiple foldings of 9 layers of steel are all testimonies of Japanese traditional knife-making craftsmanship 【Masterful Balance & Mutipurpose】Cooking knife's blade length 8.11 inches, handle length 6.1 inches, a near golden ratio that creates a perfect balance between the blade and handle to ensure easy movement every time you cut, chop, and slice; Multifunctional chef's knife can also cut fruits, vegetables, meat, fish and other ingredients
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KAI Seki Magoroku Redwood Yanagiba 21.0 cm blade length - 1K6 stainless carbon steel with 57 (±1) HRC - high-gloss polished blade - pakkawood redwood - handcrafted in Japan
The KAI Seki Magoroku Redwood Yanagiba, with a 21 cm single-bevel blade made of high-quality 1K6 carbon stainless steel and a Rockwell hardness of 57 (±1) HRC, combines Japanese craftsmanship and innovative technology.
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KOKORO Blade 8" Inch Japanese Chef Knife – Hand Made 67 Layer Damascus with S35VN Sharp Chef Knife for Precision Cuts, Professional Quality Kitchen Knife for Pro Kitchens and Cooking Gifts
Precision Cutting Performance: Masterfully crafted for chefs, this 8-inch Japanese Chef Knife features an ultra-sharp S35VN powder steel core and a 67-layer Damascus blade, ensuring razor-sharp precision for effortless slicing, dicing, and chopping.
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SANJISTU Japanese Chef Knife 8 Inch Damascus Steel Kitchen Knife, Professional Kitchen Knives Sharp High Carbon Super Steel 67 Layers, Japanese Gyuto Knife with Premium Gift Box (Damascus Chef Knife)
Timeless Craftsmanship: The SANJISTU Japanese Chef Knife is crafted using traditional Japanese techniques, specifically Kurouchi Tsuchime (Black-Forged).
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hajegato Chef Knife, Ultra Sharp Kitchen Knife 8" Premier High Carbon German EN1.4116 Stainless Steel, Chopping Cooking Knife with Knife Sharpener Finger & Blade Guard Gift Box-Part of Chef Knife Set
High Carbon German Stainless Steel - Introducing our 8-inch Professional Chef's Knife, expertly crafted from premium high carbon German EN1.4116 stainless steel. This exceptional kitchen knife offers unparalleled strength and increased rigidity for superior performance.
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Tsuko Chef Knife Four Stage Sharpener & Wooden Sheath - 8 Inch Professional Japanese Style Kitchen Knives Set, Sharp Gyuto Knife, Vegetable, Meat, Chopping Knife, Sharp Kitchen Knife Single for Chefs
CUTTING EDGE INNOVATION - A VG10 high carbon steel core is forge welded with a robust stainless steel spine for a razor sharp edge & outstanding strength.
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HOSHANHO Butcher Knife Set, Sharp Kitchen Knife Set & Roll Bag Gift for Men | Hand Forged 8PCS Butcher Chef Knife Set with Meat Cleaver Knife & Bone Chopper Knives & Fillet Knives for Home, Camping, BBQ
【Versatile Tasks Butcher Knife Set】Butcher knife set include: 6" bone chopper knife,6" meat cleaver knife, 5.9" viking knife, 5.5" cleaver knife, 6" fillet knife, 6" dividing knife, 5" paring knife and knife bag.
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SHAN ZU 7 Inch Damascus Filleting Knife, Japanese Steel Damascus Boning Knife, Professional Fish Kitchen Knife, Japanese High Carbon Super Steel Core with Ergonomic G10 Glass Fiber Handle
Japanese Steel Knife Core, Super Sharp: SHAN ZU fillet knife core is made of AUS-10 Damascus Japanese steel that has high hardness(62 HRC), rust-proof, and wear-resistant features; with advanced forging technique, you will get a super sharp kitchen knife REAL Damascus Knife, not Lazer Etched: SHAN ZU Damascus chef knife layering sheets of carbon steel, and applies excessive heat treatments with repeated folding and forging until the blade pattern is formed.
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HOSHANHO Cleaver Knife 7 Inch, Ultra Sharp Vegetable Meat Chopper Knife | Japanese High Carbon Steel Chopper Butcher Knife, Multifunction Cooking Knife for Home Kitchen and Restaurant
【Excellent Sharp Edge】The sharp blade with 15° on each side allows for clean and precise cutting, and the hardness is as high as 58+2 HRC for maximum strength, flexibility and blade durability.
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HOSHANHO 6.5" Serbian Chef Knife, Hand Forged Butcher Meat Cleaver Knife | High Carbon Steel Cleaver Knife for Meat Cutting, Heavy Duty Butcher Knife with Full Tang for Home, Camping, BBQ Gift for Men
【Ultra Sharp Blade】The meat cleaver blade has a precise 15-20 degree cutting angle, which can achieve slicing, shredding, and dicing, which is very suitable for delicate operations in daily kitchens.
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We have found a total of 133 sashimi knives deals at amazon, ONBuy UK, Zwilling Uk, and other shops for you. The most popular brands include: MITSUMOTO SAKARI, HOSHANHO, and SHAN ZU. Today's offer is SHAN ZU Damascus Knife Set of 3 PCS, Japanese Damascus Steel 67 Layers Kitchen Knives Set High Carbon Professional Ultra-Sharp Chef Knife Set Ultra Sharp Cooking Utility Knife Set with G10 Handle with 30% discount. The lowest price we found in our offers is £ 26.91 . The highest price in our price comparison is £ 347.99 . Currently, we have selected 6 reliable shops for you to buy sashimi knives affordably.